Dhania/Coriander Seeds

₹35.00

Coriander, also known as cilantro or Chinese parsley, is an annual herb in the family Apiaceae. All parts of the plant are edible, but the fresh leaves and the dried seeds are the parts most traditionally used in cooking.

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Seeds comes in a 10gm pack.

Quantity

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Coriander/cilantro is a fast-growing, aromatic, annual herb that grows best in the cooler weather of spring and fall. Here’s how to grow coriander and cilantro in your garden.

This herb is used to flavor many recipes and the entire plant is edible, though the leaves and seeds are used most often.

Cilantro and coriander are in fact different parts of the same plant. Cilantro refers to the leaves of the plant, which are used as an herb, while coriander refers to the seeds, which are typically ground and used as a spice.

Data sheet

Genetic Purity
Min: 98%
Physical Purity
Min: 98%
Inert matter
Max: 2%
Germination
Min: 75%